A steamed, two-layer confection, with a base of tapioca and coconut sugar (gula Melaka), its top of rice flour and lightly salted coconut cream.
Cake weight: 2.5kg / Servings: 12
A steamed, two-layer confection, with a base of tapioca and coconut sugar (gula Melaka), its top of rice flour and lightly salted coconut cream.
Cake weight: 2.5kg / Servings: 12